A single parcel Syrah red wine from Ibiza
| Geographically Protected Indication (GPI) |
| "Vino de la tierra de Ibiza" |
| Varieties |
| 100% Syrah |
| Vinification |
| Destemmed and innoculated with indigenous starter yeasts without temperature control. Skins remain in contact with the must during 16 days . |
| Identity |
| Extracting the Syrah’s potential in a Mediterranean climate like Ibiza is a true challenge. We seek a more northern expression without forgetting where we are. Our single-parcel Syrah is unctuous, full-bodied and friendly. |
Clay on calcareous background. As we go up the hill, each terrace has less clay and more lime.
Aged partly in French oak barrels of 500 ltrs and 700 ltrs and partly in cement deposits.
| Alcohol: | 14,30% |
| Ph: | 3,74 |
| Total acidity: | 4,70 |
| D-glucose/D-fructose: | 2,10 g/l |
| Cork: | Cork |
Standard
Magnum
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